Granny’s Recipes
May 21st, 2024

Cheese Biscuits


1 stick margarine (room temperature)
1 cup of plain flour
1/2 teaspoon salt
1 cup of cheese (sharp)

  1. Roll into balls and put nut in center. (Brandon note: There is no mention of nuts in the ingredients)
  2. Bake 425 degrees for 8 to 10 minutes in an ungreased pan.
  3. Do not brown.